THANKS MARY
Mexican Red Beans and Rice With Spinach, Cabbage, Carrots, Onions and
Veggie Shreds
6 Points Plus Lunch
Today I learned of this new Weight Watcher “Grab and Go”
meal. You know me, I had to try it. It takes 2 minutes to cook and then you let
it sit to soak up all the juice. As you
probably also know, I’m into quantity and I wasn’t sure this little cup would
keep me satisfied until dinner. So…..
while I waited for the juices to be absorbed into the rice, I put a cup of
spinach, ½ cup shredded red cabbage, and ½ cup shredded carrots into the bowl. When the Red Bean mixture was ready, I poured
it over the spinach mixture, topped it with ¼ cup chopped onion and ¼ cup
shredded soy cheese.
This was really good, very filling and super easy to
make If 6 points are more than you like
to use at lunch, this would also make a
very good dinner.
I know I’ll be buying more and I’m not normally one who
likes prepared foods.
Mary McMillan –
8/9/2012
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