Chips and Dip
2 Points Plus
Chips
1- Extra Large Lavash Bread or Light Flatbread (Lavash Bread at Trader Joes)
Preheat oven to 425 degrees. Cut Lavash or Flatbread into a total of 24 squares, each about 2"x2"
Place on a baking sheet sprayed with non-stick spray.
Bake in oven until crispy, about 2-4 minutes.
Dip
Mix together 2/3 cup salsa and 1/3 cup Fat Free Plain Greek yogurt.
Recipe makes 4 servings of 6 chips and 1/4 of dip.
Mary shared this recipe last year sometime and said it was really good. She served it just with salsa.
Thank you Mary.
Now that I've tried the Lavash bread for pizza, I am going to try this chip and dip combo this next week. Who doesn't love chips every now and then? Thanks for sharing all the great recipes. I love to cook, and I'm having fun trying all these new, healthy recipes!
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